It’s no secret that I’m mildly obsessed with tahini thanks to my boss. If you haven’t gotten the chance to whip up some tahini bread like this classic vanilla one or even the lemon blueberry loaf, stop whatever you’re doing and make a batch (or 5) ASAP. Only takes 20 minutes start to finish. Promise. THEN, come back here because you’ll want to try these tahini apple cider mini donuts for sure.
The tahini bread recipes have definitely been dubbed “magic bread” for a good reason. With no flour, it honestly even surprised me when it came out the first time. How does it work, you ask??
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