This is just one of the many spins I have put on my Classic Vanilla Tahini bread recipe. I can’t wait to see this become a staple in your kitchen, because I just knowwww you’re going to love it just as much as I do.
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This is just one of the many spins I have put on my Classic Vanilla Tahini bread recipe. I can’t wait to see this become a staple in your kitchen, because I just knowwww you’re going to love it just as much as I do.
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My way of “putting my stamp” on an event is to always make a treat/dish/app…you name it. That’s no different with this Nutty Cinnamon Raisin Granola recipe. Some people have an eye for design. I admittedly don’t, so when it came to planning my sister’s Bridal shower, I set out to make some edible party favor one way or another.
To say my Mom and Dad were excited to wrap up 60 packages of granola the night before the shower is the biggest exaggeration of the century. HOWEVER, they helped my vision come to fruition, and not to toot my own horn, but I think all the guests were happy to go home with a delish lil treat….
This Vanilla Tahini loaf serves as the base of many tasty recipes that I’ve made over the last several months. It has also given me a new found love of tahini – something that is now a true staple in my kitchen.
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I’m in love with these cake balls. There. I said it.
You know what I also love? When experimenting in the kitchen turns into something YUMMY on the first try. Those experiences are few and far between, so let me just take a second to pat myself on the back for a second for this one, okay?
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